Selected local cuisine with a pinch of imagination.
Selected local cuisine with a pinch of imagination. Our chefs draw inspiration for their dishes from the rich local culinary tradition. With their ingenuity, fresh, local and carefully selected ingredients of the highest quality, they take guests into a world of modern interpretations of local and Mediterranean cuisine. The modernity of tradition, freshness and originality have earned Restaurant Jožef the Bib Gourmand distinction for the seventh year in a row, as well as inclusion in the collective brand IDRIJA SELECTED. We are also proud certified producers of Idrija žlikrofi.Open hours
Restaurant Jožef is open from Monday to Wednesday, from 12:00 to 20:00. For private groups, business meetings, receptions and special culinary experiences, we are also available outside regular opening hours by prior arrangement.
Take your time to try our award-winning house specialties.
Michelin BIB Gourmand (2020, 2021, 2022, 2023)
The award for authentic culinary experiences with high-quality food and excellent value for money.
Idrija selected
Certificate of excellence for high-quality products made from locally sourced raw materials and incorporating Idrija's tradition, culture, and way of life.